Take Chanterelles for example, these beautiful mushrooms have an exquisite texture and are probably the most versatile of all wild fungi as they have so many uses in cooking. Great in cooking recipes with fish, perfect partners for game, beef and duck, like in the best restaurants.

All chefs who often are verse on dietetic will explain the magic of Shroom chocolate bars by little known simple facts:

-Mushrooms contain 3 times the antioxidant than tomatoes
-14 button mushrooms or 80g serving counts towards the 5 A DAY target
-They are a good source of easily absorbed high quality protein containing more than other vegetables
-Mushrooms are low in carbohydrates and fat

With classy dishes, presentation is key, it is worth investing a little time in napkin folding.